Katalyst across OhioBuilt for Ohio restaurant operators
We support restaurants, bars, food trucks, and event venues across Ohio — from Columbus to Lakewood and every region in between.
Ohio is genuinely three restaurant economies stacked into one state. Cleveland runs the ethnic European heritage market — pierogies, paczki, kielbasa, Hungarian goulash, Italian-American on the West Side. Columbus has emerged as the state's food capital with the German Village, Short North, and Easton scenes anchoring a growing fine-dining and concept-driven market. Cincinnati holds the chili tradition (Skyline, Gold Star, and dozens of independents serving 3-way / 4-way / 5-way builds that confuse out-of-state visitors).
Ohio's tax structure runs 5.75% state sales tax plus county/transit district add-ons that range 0.25%–2.25% by location. Total effective rate runs 5.75%–8% by county — Cuyahoga (Cleveland) hits 8%, Franklin (Columbus) 7.5%, Hamilton (Cincinnati) 7.8%. Food for off-premises consumption is generally exempt from sales tax; dine-in is taxed. Katalyst applies the right rate at each location automatically.
Labor compliance in Ohio follows federal standards — tipped minimum at $5.35/hr cash plus tips bringing total to at least $10.70/hr (state minimum, higher than federal). No statewide paid sick leave law (a Cincinnati ordinance was challenged and stayed). No statewide Fair Workweek scheduling requirements. Tip pooling follows federal DOL rules cleanly.